Tortilla pizzas

There’s only one thing that’s better than pizza, and that's guilt-free pizza! This alternative will

feel like a cheat-code to comfort food. Believe me, these light pizzas go down a treat

on a hung-over afternoon, and help to save a huge amount on takeaways.

Prep time: 10 mins

Cooking time: 6-7 mins

Total time: 17 mins

Recipe by: Lorraine Pascale

Link to original website: https://www.bbc.co.uk/food/recipes/simple_tortilla_pizza_67372

Ingredients:

1 whole-wheat tortillas

1 fresh tomato

100g mature cheddar cheese

3 handfuls of spinach

25g salami

2tsp olive oil

A sprinkling of salt and pepper

Method:

Set the oven to 200c/Gas 7. Place the tortillas on a baking tray, and spray with olive

oil. Scatter the tomato, cheese, spinach and salami evenly across the tortilla.

Once the oven is heated, carefully place the baking tray in the middle of the oven.

Keep a watchful eye over the oven, a thick bubbling of cheddar is a key sign

your pizza is ready. Cook for around 6-7 minutes, until the edges are nicely browned.

Once you’re happy, remove the tortillas from the oven and place onto plates

(preferably round ones!) Dash some salt and pepper across for a slight seasoning

and enjoy.

Tortilla pizzas